The American Diabetes Association (ADA) spends each November focused on sharing helpful information about diabetes. Starting with the facts, the CDC reported that almost 11% of Americans have diabetes - that's 34 million people. There is a new diagnosis every 17 seconds. In honor of American Diabetes Month, we're sharing nutritional information from the ADA for those who have been diagnosed.
Let's talk nutrition. While there isn't a specific "diet" those battling diabetes should stick to, the ADA provides a great recommendation called the Diabetes Plate Method.
Before we can make our plates, we need to consider the nutritional information and labels of our food choices. The ADA advises us to start by analyzing our serving size. If we eat above or below the serving size, then we aren't getting the right about of calories and carbohydrates that we need. Once you know the serving size of an item, you can start reviewing the rest of the label. That's where you will find the calories, carbohydrates, sugar, fiber, fats, sodium level, as well as the ingredients. Talking with a registered dietician is the best way to figure out what works best for your lifestyle.
Try to incorporate foods that have heart-healthy fats into your diet. Examples of these goods include avocados, nuts and seeds, and fish like salmon or tuna. Healthy facts have a range of benefits for us:
Using the Diabetes Plate Method is a great way to maintain a balanced diet and help manage your blood sugar. Remember to check your nutrition labels to make sure you're getting the right about of nutrients for your specific diet. Lastly, make sure to include heart-healthy fats in your meal plan. Together we can work on spreading helpful information for those who have been diagnosed with diabetes!